... highest degree of workmanship and quality control are set and met by ... . PROCESSES: · Manage and maintain stock control systems and procurement. · Manage budgets ... maintenance parts through local channels · Control all maintenance related purchases · Ensure ...
a year ago
... other drinks · Manage cost and quality controls · Manage wine room and ensure ...
a year ago
... kitchen is supervised and that quality food is produced in a hygienic ... the required Company standards. Portion control must be exercised according to ... and wastage and effective stock control. Ensuring that the cleanliness and ...
2 years ago
... development Business efficiencies – cost control, local produce, quality of product HR structure ... an appropriate, right number and quality of employees
2 years ago
... . Ensure all group internal financial controls and systems are in place ... food are aligned to lodge quality standards and requisite guest food ...
a year ago