Restaurant Manager Needed

Description:

At Ocean Basket, we strive to provide stellar dining experiences. We are seeking an experienced restaurant manager who can oversee day-to-day operations, train qualified staff members, and maintain high food standards. The restaurant manager will also be responsible for developing a positive brand image through consistent customer service and a strong understanding of restaurant protocol. With professionalism and a positive attitude, they will help contribute to the growth and popularity of our restaurant, as well as the long-term success of our employees.Objectives of this role

• Oversee restaurant operations and ensure a smooth flow
• Maintain a positive restaurant culture
• Create work schedules that align with the restaurant’s needs
• Ensure proper compliance with restaurant hygiene regulations
• Train new employees to help them meet the restaurant’s expectations
• Interact with diners and build positive rapport with different types of peopleResponsibilities
  • Manage and keep up smooth restaurant operations
  • Supervise both kitchen staff and waitstaff, providing necessary feedback
  • Communicate with diners and mitigate potential conflicts
  • Organize and take stock of restaurant suppliesSkills and qualifications
    • Proven work experience in a restaurant setting
    • Demonstrated customer service skills
    • Understanding of financial management
    • Strong knowledge of restaurant management software (Pilot)
    • Ability to memorize and explain the restaurant’s menu
    • Willingness to work flexible hoursPreferred qualifications
      • Clear verbal communication skills
      • Organization skills
      • Ability to stand and walk for long periods of time
      • Clear attention to detail
      • Problem-solving skills
      • Knowledge of current food and beverage trends
        Please email cv to vincentpark@oceanbasket.com