Description:
Employer Description
A small corporate catering contract located in Midrand.
Job Description
We are looking for a chef manager to run a small site, availability would need to be within next 2 weeks. Site located in Midrand, small facility, small team (5 including manager), small numbers lunch (30-40 meals a day, 20 pax breakfast), decent function / banqueting business (cater to 3 groups daily of 10-20 a day average).
Qualifications
Formal Qualifications in Catering Management or Culinary Arts or Professional Cookery.
Skills
Must come from a Cheffing background and be able to cook well but also must display strong administration and finance skills when it comes to managing a small team and kitchen. Proven track record within similar role required.
Benefits
N/A
05 May 2022;
from:
gumtree.co.za