Description:
1. POSITION DESCRIPTIONMAIN OUTPUTS AND RESPONSIBILITIES FOR THIS POSITIONPOS (POINT OF SALE): Drive Point of Sale (POS) systems functionality and support in achieving the Groups overall strategic objectives. Understand and adhere to Famous Brands POS methodology, and frameworkPOS Portfolio: Ensure that the POS portfolio across all brands is managed to ensure uniform POS installation, efficient transmission of information to store level, management of internal POS database management and technology support where needed.Technical: Drive the resolution of technical issues experienced with all POS systems, along with new software releases. Provide technology support when integration with POS systems is required. Understand the relevant applications within the tech environment that are integrated with the POS systems. Remain abreast of key trends and developments relevant to POS environments.POS Databases: Management of outsourced POS databases, where applicable POS Vendors: Act as a liaison between the Franchise network and POS Vendor for support escalations. Guide the resolution process.Adhoc Investigations: Assist with adhoc investigations (exception-based reporting). MENU MANAGEMENT: Utilise the Menu Matrix to drive efficiencies within the teams output.Menu Management Tool: Create and maintain menu matrixes across all Brands. Continuously focus on improving the pricing process, striving for optimal efficiency. Ensure that controls are in place for all menus and recipe maintenance in accordance with the Flowcharts provided by the Brand.Recipes & Costings: Create the recipes, calculate Cost of Sales (COS), Gross profit (GP%), provide RSP recommendation and run cost impact analysis.Gross Profit Margins: Analyse and report Gross Profit as required by Brand.Menu Pricing: Participate in and support price change discussions at National Franchisee Forums and overseeing annual menu pricing process. Produce successful menu launches bi-annually, inclusive of accurately captured input costs and RSP.POS Briefs: Ensure menu and promotion POS Briefs are completed and sent through to the POS Vendors and 3rd party delivery partners timeously.Sign Off: Ensure physical, online, POS databases menu and promotion compliance to brief.Reporting & Analysis: Prepare and deliver monthly, weekly, adhoc, GP analysis, Audit requirements. MAIN OUTPUTS AND RESPONSIBILITIES FOR THIS POSITIONPOSI UPLOADER: Monitor the receipt of daily transaction files from all restaurants (FB Connect)Business Errors: Responsible to fix all Business errors in error logs. Implement control to mitigate business risk and eliminate the number of error files.Master data: Responsible for the integrity of the data that comes through the POSI uploader, by ensuring that Dimension Manager is kept up to date. SPECIAL PROJECTS: Consumer facing Tech Projects linked to POS integrations.Support in the execution of all Consumer Facing Tech Hub projects. HAPPY HIGH PERFORMING PEOPLE:Ensu
14 Apr 2024;
from:
gumtree.co.za