... - Demonstrated ability to achieve food cost targets - Inventory management and variance ... high-pressure environments. - Ability to lead and inspire a team. - Availability to ...
13 days ago
... are as follows: Ability to lead a team and take control in ... requisite administration processes, control operations costs, candidate will have the capacity ... . F&B experience, menu planning and presentation, costing, and wine knowledge. Maintenance management ...
2 years ago